Talkin’ turkey: Consider these 6 pointers for perfect poultry

FEATURE — Thanksgiving is just around the corner, and it’s time to talk turkey! Because of the increased number of turkeys prepared during the holidays, food-borne illnesses often increase. If not handled, thawed and cooked properly, turkey and all poultry can carry Salmonella, a common type of bacteria that can cause foodborne illness. Consider these […]

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